Product Description:
The Restaurant Ordering Kiosk is a self-ordering kiosk designed for restaurants to make the customer ordering process
more efficient. It has an Android/Windows 7/8/10 operating system and a 1920*1080P resolution. It features a capacitive touch 10 Point touchscreen and is available in a white color. This self-service kiosk is great for McDonalds, self-order
restaurants and any other restaurant that wants to make ordering
easier. With its 32-inch screen, customers can easily navigate the menu and make their
selections. The Self Service Kiosk Machine is an ideal solution for
restaurants that want to streamline the ordering process and make
it easier and faster for customers to order.
Features:
- Product Name: Restaurant Ordering Kiosk
- Color: White
- Touch screen: Capacitive Touch 10 Point
- Resolution: 1920*1080P
- Product Name: Self Service Kiosk Machine
- Application: Indoor
- Special Feature: Wall Mounted Payment Kiosk
- Special Feature: Restaurant Self Order Kiosk
Technical Parameters:
roduct Series: | Self Payment Kiosk | | |
Components | Specifications |
Industrial CPU | X86 J1900 / RK3288 optional |
OS Supported | Win7,Win8, Win10/ Android |
LCD display | 32 inch TFT- LED backlight |
Touch screen | 32 inch Capacitive multi touch Screen |
Resolution | 1920*1080 |
View Angle | 178/178 |
Brightness | 350cd/m² (250-1000 Optional) |
POS Machine | Support bank cards including magnetic card and IC card |
Barcode Scanner | Laser scan barcode multiple line and multi-direction technology |
Receipt printer | Thermal, 80mm, out of paper with alarm function. auto cutter. |
Camera | Optional |
Power Supply | 100-240 V AC, 50-60 Hz |
Dimension | 555mm(L)*355mm(W)*1425mm(H) |
Net weight | 50KG |
Kiosk Cabinet | Durable cold rolled steel, high&Low temperature resistance,
slim and smart design, easy to install, Moisture proof, Antirust,
Anti-acid, Anti-dust, Static free |
Custom Option | The above configuration can be customized |
Applications:
1. Menu recommendations: Some self-service ordering machines can
also recommend menu options based on customers' preferences and
previous ordering history, which can help increase sales.
2. Convenient payment: Customers can use different payment methods,
such as credit card, mobile payment or cash, thus providing more
payment options.
3. Reduce interpersonal contact: Self-service ordering machines can
reduce interpersonal contact with waiters, which can improve safety
in some cases (such as during the epidemic).
4. Data collection and analysis: Self-service ordering machines can
collect data about orders, sales and customer preferences.
Restaurants can use this data to improve their menus, pricing
strategies, and service.
5. Queue management: Self-service ordering machines can reduce the
number of people queuing to order, reducing congestion and waiting
time during peak hours.
6. 24-hour self-service: Some restaurants can provide 24-hour
self-service ordering service through self-service ordering
machines to meet customer needs at different time periods.
Packing and Shipping:
1.24-hour service: Self-service machines can provide all-day
ordering and checkout services to meet customers at different times
and needs.
2. Data collection and analysis: Self-service machines can collect
customers’ ordering habits and preferences. This data helps
companies better understand customer needs and formulate more
effective marketing strategies.
3. Save space: Self-service kiosks are usually smaller than
traditional service counters or ordering counters, saving valuable
restaurant space.
4. Hygiene and safety: Self-service kiosks can reduce human contact
and help improve hygiene and safety standards, especially during
epidemic outbreaks.
5. Multi-language support: Some self-service kiosks provide
multi-language support to meet the needs of international
customers.
6. Automatically update menus: Restaurants can easily update menus
and prices on kiosks, eliminating the need to manually change paper
menus.
Overall, self-service kiosks provide a more convenient, efficient,
personalized and safe dining experience, while helping businesses
save costs and improve service quality. This makes them
increasingly popular in the catering and service industry and
widely adopted in different application areas.
